marijuana related - dessert recipes

Special Adult Brownies

Ingredients
1/4 pound butter
3/4 pound dark chocolate
1 cup raw sugar
3 large eggs
1/2 cup all-purpose flour
1 pinch nutmeg
1 pinch cinnamon
2 tablespoons vanilla extract
1 ounce cannabis

Directions
Preheat oven to 350º F. Grease 9x13-inch baking dish. Over low heat, melt butter and chocolate, stirring constantly. Once chocolate starts to melt turn off heat and continue to stir. Add spices, sugar, and eggs. Stir mixture until smooth, and add flour, and powdered cannabis. Stir well—add a dash of milk if necessary—and pour into pan. Bake for 20 to 25 minutes. Let cool and cut into squares.

Toke House Cookies

Ingredients
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup cannabutter
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon vanilla extract
2 large eggs
1 3/4 cups chocolate chips
1 cup chopped nuts

Directions
Melt the cannabutter in a saucepan over low to medium-low heat. In a small bowl, combine the flour, baking soda, and salt. In a larger bowl, beat the cannabutter, sugar, brown sugar, and vanilla until creamy. Add the eggs, one at a time, beating well after each addition. Gradually beat in the flour mixture. Stir in the chocolate chips and anything else you want, like chopped nuts. Using a #20 ice cream scooper, drop the dough on an ungreased baking sheet. Preheat oven to 375º F, and bake for 9 to 11 minutes, or until golden brown. Cool on a wire rack.